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ISO 8128-1-1993
Apple juice, apple juice concentrates and drinks containing apple juice -- Determination of patulin content -- Part 1: Method using high-performance liquid chromatography
适用范围:The principle of the method specified is extraction of patulin from a test portion using ethyl acetate followed by partitioning of the extract with aqueous sodium carbonate solution, qualitative and quantitative determination of the patulin content by means of high-performance liquid chromatography using an ultraviolet detector. The limit of detection is 10 μg/l, based on 5 ml of ready-to-drink apple juice.
发布日期: 1993-06-01
实施日期: 1993-06-01
发布单位: IX-ISO
中标分类号: X50 - 食品 - 饮料综合
ICS分类号: 67.160.20 - 食品技术 - 无酒精饮料
标准组织: ISO - 国际标准化组织标准
全文来源: WF
英文关键词: Agricultural products Beverages Chemical analysis and testing Chromatography Determination of content Food products Fruit juices Fruits HPLC Liquid chromatography Patulin Testing Vegetables High performance liquid chromatography
语种: 汉语
页数: 4
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