ISO 24276-2006

食品 转基因有机物和衍生物检测用分析方法 一般要求和定义

Foodstuffs methods of analysis for the detection of genetically modified organisms and derived products general requirements and definitions first edition

适用范围：This International Standard specifies how to use the standards for sampling strategies (EN/TS 21568), nucleicacid extraction (ISO 21571), qualitative nucleic acid analysis (ISO 21569), quantitative nuc...

实施日期：2006-02-01

EN ISO 24276-2006

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. General requirements and definitions ISO 24276:2006

实施日期：2006-02-01

ISO 21570-2005

食品 检测转基因生物和衍生产品的分析方法 基于定量核酸的方法

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods first edition

适用范围：This International Standard provides the overall framework of quantitative methods for the detection ofgenetically modified organisms (GMOs) in foodstuffs, using the polymerase chain reaction (PCR).It ...

实施日期：2005-11-01

EN ISO 18330-2003

Milk and milk products Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues ISO 18330:2003

实施日期：2003-09-10

DIN EN ISO 13969-2004

乳和乳制品 对生物抑制剂试验统一说明的导则

ilk and milk products - Guidelines for a standardized description of microbial inhibitor tests

适用范围：This standard gives guidelines for a standardized description of microbial inhibitor tests, allowing the comparison of data obtained from different tests and experimental studies.#,,#

DIN EN ISO 24276-2013

食品 检测转基因生物和衍生产品的分析方法 一般要求和定义

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006 + Amd 1:2013); German version EN ISO 242...

BS DD ISO/TS 26844-2006

Milk and milk products Determination of antimicrobial residues Tube diffusion test Lait et produits laitiers. Determination de residus antimicrobiens. Test de dissemination en tube

实施日期：2006-12-29

CNS 12982-1992

食品微生物检验方法-李斯特菌之检验

Method of Test for Food Microbiology - Test of Listeria Monocytogenes

实施日期：1992-04-20

ISO 20838-2006

食品和动物饲料的微生物学 食品病原体检测用聚合酶链反应(PCR) 放大和定量法检测的要求

Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection of food-borne pathogens -- Requirements for amplification and detection for qualitative methods

适用范围：ISO 20838:2006 provides the overall framework for qualitative methods for the detection of food-borne pathogens using the polymerase chain reaction (PCR). It covers the general requirements for the spe...

发布日期：2006-04-01  实施日期：2006-04-01

EN ISO 21571-2005

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction ISO 21571:2005

实施日期：2005-02-01

ISO/TS 13136-2012

Microbiology of food and animal feed. Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens. Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157,O111

实施日期：2012-11-07

BS EN ISO 22174-2005

食品和动物饲料的微生物学.食物传染病原体检测用聚合酶链反应(PCR).一般要求和定义

Mikrobiologie von Lebensmitteln und Futtermitteln. Polymerase-Kettenreaktion (PCR) zum Nachweis von pathogenen Mikroorganismen in Lebensmitteln. Allgemeine Anforderungen und Begriffe Microbiology of fo...

适用范围：Diese Internationale Norm beschreibt allgemeine Anforderungen an die in-vitro-Vervielf?ltigung (Amplifikation) von Nukleins?uresequenzen (DNS oder RNS). Sie gilt f?r die Untersuchung von Lebensmitteln ...

实施日期：2005-03-24

ISO 22174-2005

食品和动物饲料的微生物学 食物致病原检测用聚合酶链反应(PCR) 一般要求和定义

Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection of food-borne pathogens -- General requirements and definitions

适用范围：ISO 22174:2004 gives the general requirements for the in vitro amplification of nucleic acid sequences (DNA or RNA). It is applicable to the testing of foodstuffs and isolates obtained from foodstuffs ...

发布日期：2005-02-01  实施日期：2005-02-01

NF V04-022-2004

Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests.

DIN EN ISO 21570-2006

食品 转基因有机物和衍生物的探测分析方法

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005)

适用范围：This standard specifies quantitative nucleic acid based methods used for the detection of genetically modified organisms and derived products.

实施日期：2007-06-01

BS EN ISO 13969-2004

奶和奶制品.微生物抑制剂试验的标准化描述指南

Milch und Milchprodukte. Anleitung fuer eine vereinheitlichte Beschreibung mikrobiologischer Hemmstofftests Milk and milk products Guidelines for a standardized description of microbial inhibitor tests...

适用范围：This document specifies definitions and characteristics of flexible reinforced bitumen sheets for which the intended use is as damp proofing for buildings, including basement tanking. It specifies the ...

实施日期：2004-08-25

EN ISO 22174-2005

Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. General requirements and definitions ISO 22174:2005

实施日期：2005-02-01

ISO/TS 21098-2005

食品 转基因生物及其衍生物的检测分析方法 ISO 21569、ISO 21570或ISO 21571补充所需的内容和程序

Foodstuffs nucleic acid based methods of analysis of genetically modified organisms and derived products information to be supplied and procedure for the addition of methods to iso 21569,iso 21570 or i...

适用范围：This Technical Specification defines the principles and specifies the nature of the information to be supplied for acceptance of a method as an annex to ISO 21569, ISO 21570 or ISO 21571. It also speci...

实施日期：2005-09-15

NF V03-025-2006

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods.

EN ISO 13969-2004

Milk and milk products. Guidelines for a standardized description of microbial inhibitor tests ISO 13969:2003

实施日期：2004-08-01