Method for the determination of oxytetracycline,tetracycline,chlortetracycline,and doxycycline residues in honey--Liquid chromatographic method
发布日期:2002-12-31 实施日期:2003-06-01
Method for the determination of chloramphenicol residues in honey--LC-MS-MS method
发布日期:2003-12-26 实施日期:2004-06-01
Method for the determination of streptomycin residues in honey--Liquid chromatography method
发布日期:2002-12-31 实施日期:2003-06-01
Determination of patulin in apple and hawthorn products
发布日期:2003-08-11 实施日期:2004-01-01
Microbiological examination of food hygiene.Examination of the residue of antibiotics in fresh milk
Method for the determination of oxytetracycline,tetracycline,chlortetracycline,and doxycycline residues in honey--LC-MS-MS method
发布日期:2003-12-26 实施日期:2004-06-01
Microbiological examination of food hygiene--Examination of the residue of antibiotics in fresh milk
Determination of tetracyclines residues in honey
发布日期:2003-08-11 实施日期:2004-01-01
Method of test for feed additives: general rules for microbiological determination of antiibotics
Method for the determination of penicillin G,penicillin V,nafcillin,oxacillin,cloxacillin,dicloxacillin residues in honey-LC-MS-MS method
发布日期:2005-02-04 实施日期:2005-08-01
Standard Test Method for Determining the Activity of Incorporated Antimicrobial Agent(s) In Polymeric or Hydrophobic Materials
实施日期:2007-11-01
Method of Test for the Residual Tetracyclines in Meat and Meat Products
发布日期:1988-05-11 实施日期:1988-05-11
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