GB/T 4789.18-2003

食品卫生微生物学检验 乳与乳制品检验

Microbiological examination of food hygiene--Examination of milk and milk products

实施日期：2004-01-01

DIN 10183-2-1991

牛奶微生物检验.大肠杆菌的测定.第2部分:膜琼脂法

Microbiological analysis of milk; determination of Escherichia coli; membrane-agar method

GB 4789.27-1994

食品卫生微生物学检验 鲜乳中抗生素残留量检验

Microbiological examination of food hygiene.Examination of the residue of antibiotics in fresh milk

BS 4285-4-1991

乳品的微生物检验.第4部分:卫生条件评定方法

Mikrobiologische Untersuchungen in der Milchwirtschaft. Verfahren zur Beurteilung der hygienischen Bedingungen Microbiological Examination for Dairy Purposes Part 4:Methods for Assessment of Hygienic C...

实施日期：1991-01-01

NF V04-153-2006

奶和奶制品 铜含量的测定 光度计法

Milk and milk products - Determination of copper content - Photometric method (Reference method).

NF V04-060-2007

Milk - Determination of urea content - Enzymatic method using difference in pH (Reference method).

DIN EN ISO 12779-2013

乳糖 含水量的测定 Karl Fischer法

Lactose - Determination of water content - Karl Fischer method (ISO 12779:2011); German version EN ISO 12779:2013

发布日期：2013-08-01  实施日期：2013-08-01

DIN EN 13704-2002

化学消毒剂.用于食品,工艺,家庭和院校的化学消毒剂的杀孢子活性评定用定量悬浮试验

Chemical disinfectants - Quantitative suspension test for the evaluation of sporicidal activity of chemical desinfectants used in food,industrial,domestic and institutional areas - Test method and requ...

NF V04-172-1-2004

Milk and milk products - Determination of nitrate and nitrite contents - Part 1 : method using cadmium reduction and spectrometry.

SN/T 3256-2012

出口牛奶中β-内酰胺类和四环素类药物残留快速检测法 ROSA法

Determination of β-lactams and tetracyclines residues in export milk-ROSA method

发布日期：2012-10-23  实施日期：2013-05-01

DIN 10459-1988

牛奶密度的比重测定

Hydrometric determination of density of milk

BS ISO 15163-2012

Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents

发布日期：2012-07-31  实施日期：2012-07-31

GB/T 22965-2008

牛奶和奶粉中12种β-兴奋剂残留量的测定 液相色谱-串联质谱法

Determination of 12β-agonists residues in milk and milk powder - LC-MS-MS method

发布日期：2008-12-31  实施日期：2009-05-01

EN 13610-2002

Chemical disinfectants. Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas. Test method and requirements (phase 2,step 1)

实施日期：2002-12-01

GB/T 22985-2008

牛奶和奶粉中恩诺沙星、达氟沙星、环丙沙星、沙拉沙星、奥比沙星、二氟沙星和麻保沙星残留量的测定 液相色谱-串联质谱法

Determination of enrofloxacin, danofloxacin, ciprofloxacin, sarafloxacin, orbifloxacin, difloxacin and marbofloxacin in milk and milk powder - LC-MS-MS method

发布日期：2008-12-31  实施日期：2009-05-01

GB/T 20014.8-2013

良好农业规范 第8部分：奶牛控制点与符合性规范

Good agricultural practice—Part 8: Dairy control points and compliance criteria

发布日期：2013-12-31  实施日期：2014-06-22

GB 4789.27-1984

食品卫生微生物学检验 鲜乳中抗生素残留量检验

Microbiological examination of food hygiene--Examination of the residue of antibiotics in fresh milk

GB 5408-1985

消毒牛乳

实施日期：1986-07-31

EN ISO 8968-4-2001

Milk. Determination of Nitrogen Content. Part 4:Determination of Non-Protein Nitrogen Content ISO 8968-4:2001

实施日期：2001-12-01

ISO 8553-2004

乳 微生物计数 30℃下的环板技术

Milk -- Enumeration of microorganisms -- Plate-loop technique at 30 degrees C

发布日期：2004-05-01  实施日期：2004-05-01