NF V03-052-1-2009

Foodstuffs - Detection of food allergens by molecular biological methods - Part 1 : general considerations.

ISO 5547-2008

酪蛋白 游离酸度的测定（参考方法）

Caseins -- Determination of free acidity (Reference method)

适用范围：ISO 5547│IDF 91:2008 specifies a reference method for the determination of the free acidity of caseins obtained by acid precipitation or lactic fermentation and of rennet caseins.

发布日期：2008-01-01  实施日期：2008-01-01

DIN EN ISO 14891-2002

乳和乳制品.氮含量的测定.按杜马斯原理用燃烧法

Milk and milk products - Determination of nitrogen content - Routine method using combustion according to the Dumas principle (ISO 14891:2002); German version EN ISO 14891:2002

适用范围：This European standard specifies a routine method for the determination of the nitrogen content using combustion according to the Dumas principle for milk and milk products.

BS EN 14617-4-2012

Agglomerated stone. Test methods. Determination of the abrasion resistance

发布日期：2012-05-31 

NF V03-134-2004

Foodstuffs - Determination of vitamin B2 by HPLC.

BS EN 1186-12-2002

接触食品的材料和制品 塑料 第12部分:全迁移的低温试验方法

Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration at low temperatures

适用范围：To be read in conjunction with BS EN 1186-2:2002, BS EN 1186-4:2002, BS EN 1186-6:2002, BS EN 1186-8:2002, EN 1186-1

DIN EN 767-1994

救援食品运输袋.黄麻/聚烯烃混织袋

Sacks for the transport of food aid - Sacks made of woven jute/polyolefine fabric; German version EN 767:1994

适用范围：The document specifies the general characteristics, requirements and methods of test for sacks made of jute/polyolefine fabric.#,,#

DIN EN 13486-2002

运输、存贮和分配冷冻食品和速冻食品和冰淇淋用的温度记录仪和温度计.周期性检验

Thermometer recorders and thermometers for the transport,storage and distribution of chilled,frozen,deep-frozen/quick-frozen food and ice cream - Periodic verification

NF D25-300-2003

Materials and articles in contact with foodstuffs - Plastics - Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature fo

NF H34-017-1994

Sacks for the transport of food aid. Tubular sacks made of composite film.

BS EN 60335-2-16-2003+A1-2008

Household and similar electrical appliances. Safety. Particular requirements for food waste disposers

实施日期：2003-09-25

EN 1276-2009

Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food,industrial,domestic and institutional areas. Test method and requirements (phase 2,step

实施日期：2009-10-01

NF U66-076-2010

Food processing machinery - Clipping machines - Safety and hygiene requirements.

ISO 8968-3-2004

牛奶 含氮量的测定 第3部分:成块消化法(半微量常规快速法)

Milk -- Determination of nitrogen content -- Part 3: Block-digestion method (Semi-micro rapid routine method)

适用范围：ISO 8968-3|IDF 20-3:2004 specifies a method for the determination of the nitrogen content of liquid, whole or skimmed milk. It concerns a semi-micro rapid routine method following the block-digestion p...

发布日期：2004-09-01  实施日期：2004-09-01

NF V08-063-2006

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method.

DIN EN 768-1994

救援食品运输袋.有衬里棉纺织袋

Sacks for the transport of food aid - Sacks made of lined cotton fabric; German version EN 768:1994

DIN 8777-2010

Brewhouse plants - Minimum specifications

实施日期：2010-08-01

NF V04-150-2009

牛奶和牛奶制品--取样指南

Milk and milk products - Guidance on sampling.

NF H34-016-1994

Sacks for the transport of food aid. Sacks made of polyethylene film.

DIN EN 1186-15-2002

与食品接触的材料和物品 塑料 第15部分:快速萃取到异辛烷和/或95%乙醇测定迁移到含脂试验食品的选用试验方法

Materials and articles in contact with foodstuffs - Plastics - Part 15: Alternative test methods to migration into fatty food simulants by rapid extraction into iso-octane and /or 95% ethanol