NF V30-100-1-1996

Storage of cereals and pulses. Part 1 : general considerations for the keeping of cereals.

NF E18-150-1999

速冻和速冻食品及冰淇淋的运输、存储和分布用温度记录器 试验、性能、适用性

Temperature recorders for the transport, storage and distribution of chilled, frozen, deep-frozen/quick-frozen food and ice cream. Tests, performance, suitability.

BS EN 13379-2001

面食加工设备 摊铺机、脱壳机、切割机、杆式回送带及自动储存送料装置 安全和卫生要求

Maschinen zur Teigwarenherstellung. Behaenger,Abstreif-und Schneidmaschinen,Stabruecktransporte,Stabmagazine. Sicherheits-und Hygieneanforderungen Pasta Processing Plants-Spreader,Stripping and Cutting...

适用范围：This European Standard applies to spreader, stripping and cutting machine, as well as the stick return conveyor and the stick magazine (see clause 3), used in continuous pasta processing plants able to...

实施日期：2001-08-15

BS EN 13208-2003+A1-2010

Food processing machinery. Vegetable peelers. Safety and hygiene requirements

实施日期：2003-06-19

NF U65-080-2009

Food processing equipment - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements.

NF U64-052-2010

农业食品工业。蔬菜脱皮机。综合安全装置。

Food processing machinery - Vegetable peelers - Safety and hygiene requirements.

DIN ISO/TS 22003-2009

食品安全管理体系 对食品安全管理体系提供审核和认证的机构的要求

Food safety management systems - Requirements for bodies providing audit and certification of food safety management systems

实施日期：2009-08-01

BS EN 1186-11-2002

接触食品的材料和制品 塑料 第11部分:全迁移到标记C的合成甘油三酸脂混合物的试验方法

Werkstoffe und Gegenstaende in Kontakt mit Lebensmitteln. Kunststoffe. Pruefverfahren fuer die Gesamtmigration in Mischungen aus 14C-markierten synthetischen Triglyceriden Materials and articles in con...

适用范围：This European Standard specifies test methods for the determination of the overall migration into fattyfood simulants from plastics materials and articles into a mixture of 14C-labelled synthetic trigl...

实施日期：2002-10-14

BS ISO 26642-2010

Lebensmittelerzeugnisse. Bestimmung des glyk?mischen Indexes und entsprechende Klassifizierung Food products. Determination of the glycaemic index (GI) and recommendation for food classification Produits alimentaires. Détermination de l'index glycémique (IG) et recommandations relatives. la classification des aliments

实施日期：2010-11-30

BS ISO 9622-2013

奶和奶制品 中红外光谱应用指南

Milk and liquid milk products. Guidelines for the application of mid-infrared spectrometry

发布日期：2013-09-30  实施日期：2013-09-30

ISO 14891-2002

牛奶和牛奶制品 氮含量的测定 根据仲马(DUMAS)规则使用燃烧的常用方法

Milk and milk products -- Determination of nitrogen content -- Routine method using combustion according to the Dumas principle

适用范围：ISO 14891|IDF 185:2002 specifies a routine method for the determination of the total nitrogen content of milk and milk products.

发布日期：2002-03-01  实施日期：2002-03-01

BS EN 12852-2001+A1-2010

Food processing machinery. Food processors and blenders. Safety and hygiene requirements

实施日期：2001-07-15

DIN EN 14958-2010

Food processing machinery - Machinery for grinding and processing flour and semolina - Safety and hygiene requirements; German version EN 14958:2006+A1:2009

实施日期：2010-10-01

BS EN 13871-2005+A1-2010

Food processing machinery. Cubes cutting machinery. Safety and hygiene requirements

实施日期：2005-03-29

NF V32-077-2002

盐水中的胡椒粒.规范和试验方法

Peppercorns (Piper nigrum L.) in brine - Specifications and test methods.

DIN EN ISO 8968-1-2002

乳品.氮含量的测量.第1部分:K氏法

Milk - Determination of nitrogen content - Part 1: Kjeldahl method

适用范围：This draft standard specifies a Kjeldahl-method for the determination of the nitrogen in milk.

NF C73-816/A1-2008

Household and similar electrical appliances - Safety - Part 2-16 : particular requirements for food waste disposers.

BS EN 453-2000+A1-2009

Food processing machinery. Dough mixers. Safety and hygiene requirements

实施日期：2000-07-15

DIN EN 766-1994

救援食品运输袋.黄麻编织袋

Sacks for the transport of food aid - Sacks made of jute fabric; German version EN 766:1994

NF U65-058-2010

Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements.