实施日期:2007-09-01
Determination of whey protein content and casein content in total protein of milk and milk products - Derivative spectroscopic method
实施日期:2012-02-29
Milk. Determination of lactulose content. Enzymatic method
适用范围:This International Standard specifies an enzymatic method for the determination of the lactulose content of milk.
Dried milk. Determination of titratable acidity (routine method).
实施日期:1985-12-01
发布日期:2016-02-01 实施日期:2016-02-01
实施日期:2007-09-01
Fermented milks -- Determination of titratable acidity -- Potentiometric method
适用范围:ISO/TS 11869|IDF/RM 150:2012 specifies a potentiometric method for the determination of the titratable acidity of natural yoghurt, flavoured yoghurt, fruit yoghurt, drinking yoghurt, fresh cheese with ...
发布日期:2012-01-01 实施日期:2012-01-01
实施日期:2010-07-01
发布日期:2013-09-01 实施日期:2013-09-01
Standard Specification for Commercial Bulk Milk Dispensers,Mechanically Refrigerated
适用范围:<p id="s00002">1.1 This specification covers commercial bulk milk dispensers which are for dispensing milk in the commercial and institutional food service establishments. These commercial bulk milk di...
实施日期:2010-12-01
Lactose -- Determination of water content -- Karl Fischer method
适用范围:ISO 12779/IDF 227:2011 specifies a method for the determination of the water content of lactose by Karl Fischer (KF) titration.
发布日期:2011-11-01 实施日期:2011-11-01
Milk and milk products -- Determination of the lipase activity of pregastric lipase preparation
适用范围:ISO 13082:2011 specifies a method for the determination of the lipase activity. It is intended for the preparation of pregastric lipase and rennet paste, both of animal origin.
发布日期:2011-11-01 实施日期:2011-11-01
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